Hokkaido speciality curry

Packaging: retort pouch

Shelf life: 2 years

The product uses the pure vegetable in Hokkaido and has been produced by the processing method with over 140 years of history.

Curry has a variety of flavors such as vegetables, beef, fruit, chicken.

The product is often used with hot rice and bread.

Product manual:

Eat immediately after boiling retort pouch in hot water, or heating by microwave.

This product does not use preservatives as well as chemical colors.

It is safe for health and suitable for busy families.