This product uses Baron potatoes, which are nurtured by the temperature differences in Hokkaido, with a focus on preserving the fluffy texture of the potatoes. The potatoes are carefully steamed with the skins on and then passed through a sieve to bring out their natural sweetness. The beef content is 1.1% during preparation, adding a rich flavor and depth to the potatoes. Each pack contains 8 pieces, with a total weight of 440g.
Fry from frozen in oil heated to about 180°C for approximately 3 minutes and 30 seconds.
Ingredient composition ratio: Beef 1.1% (at the time of preparation)
Ingredients: | Vegetables (potatoes [Hokkaido], onions), textured soybean protein, sugar, breadcrumbs, beef tallow, beef, soy sauce, salt, coating (breadcrumbs, wheat flour, processed fats and oils, vegetable oils, powdered syrup, soybean flour, powdered soybean protein) / processed starch, flavor enhancer (amino acids), thickening polysaccharides, emulsifier, baking powder, caramel color (may contain traces of wheat, beef, and soybeans). |
This product is manufactured in a facility that also processes shrimp, crab, eggs, and dairy products. | |
Coating Ratio: | 45% |
Net Weight | 440 grams |
Expiration Date: | Please refer to the packaging for the expiration date. |
Storage: | Store at -18°C or below. |
Pre-cooking: | Not pre-cooked. |
Cooking Instructions: | Fry from frozen in oil heated to about 180°C for approximately 3 minutes and 30 seconds. |
Nutritional Information (per 1 piece, 55g) | |
Energy: | 84 kcal |
Protein | 2.5 g |
Fat | 2.0 g |
Carbohydrates: | 13.9 g |
Salt Equivalent | 0.4 g |
440g(8piace) × 10Packes × 2bdl | |
Carton Dimensions: 375x 315x 110mm |
Please contact us for wholesale pricing.