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Frozen food  /  December 27, 2024

Hokkaido Potato Croquette with Vegetable

This product uses Baron potatoes, cultivated in Hokkaido’s temperature variations, with a focus on preserving the fluffy texture of the potatoes. The potatoes are carefully steamed with their skins on and then mashed to bring out their natural sweetness.

Simply fry from frozen for just 3 minutes and 30 seconds to enjoy a delicious dish. No cooking skills are required, so anyone can easily enjoy it.

This product also tastes delicious even when cooled, making it perfect for bento boxes, sandwiches, and other meal options.

Ingredient Composition:
Onions 4.8%, Carrots 3.6%, Corn 1.7%, Green Peas 1.7% (at the time of preparation)

Ingredients:Vegetables (potatoes [Hokkaido], onions, carrots, corn, green peas), breadcrumbs, sugar, syrup, vegetable oils, salt, coating (breadcrumbs, wheat flour, processed fats and oils, vegetable oils, powdered syrup, soybean flour, powdered soybean protein) / processed starch, thickening polysaccharides, emulsifier, baking powder (may contain traces of wheat and soybeans).
 This product is manufactured in a facility that also processes products containing shrimp, crab, eggs, and dairy.
Coating Ratio45%
Net Weight440g
Expiration Date: Please refer to the product packaging for the expiration date.
StorageStore at -18°C or below.
Pre-CookingNot pre-cooked.
Cooking InstructionsFry from frozen in oil heated to approximately 180°C for about 3 minutes and 30 seconds.

Nutritional Information (per 1 piece, 55g)
Energy79 kcal
Protein 2.0 g
Fat1.6 g
Carbohydrates14.2 g
Salt Equivalent0.3 g
440g(8piace) × 10Packes × 2bdl
Carton Dimensions: 375x 315x 110mm

Please contact us for wholesale pricing.

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