

A product of a Kagoshima candy maker that has been in business for 139 years and continues to produce long-loved products.
The whole Sakurajima mandarin oranges harvested at the foot of Sakurajima are used to make this candy,
The whole mikan oranges harvested at the foot of Sakurajima are used to make a slightly sweet and sour candy.
These oranges are grown in the harsh environment of Sakurajima, which continues to emit a plume of smoke,
The small oranges grown in the harsh environment of Sakurajima, where the volcanic fumes continue, are small but have a strong sweetness.
They are also sold in high-end supermarkets in Japan,
They are sold in high-end supermarkets in Japan, so you can trust their taste.
Translated with DeepL.com (free version)



Sakurajima small mandarin candy
Content / Size (cm) | 80g/20.5×13.8×3 |
Sales period | All year round |
Case quantity | 40 cases |
Case size (cm)/weight | 11.0×24.5×34/7kg |
Transport temperature zone | Room temperature |
Shelf life | 365 days from the date of manufacture |
Place of origin/place of processing | Japan / Kagoshima Prefecture |
Minimum Order Quantity (MOQ) | 10 cases |

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