Domestic red snow crab and cheese gratin

This is a synthetic-free macaroni gratin topped with domestic red snow crab and three types of cheese.

The sauce is made with White Rose Milk produced by Daisen Dairy in Tottori Prefecture, giving it a smooth texture.

[How to cook] Remove the product from the bag and heat in the microwave, whole container.

[500W: approx. 8 minutes, 600W: approx. 6 minutes 40 seconds]

*If it is not hot enough, heat it in 10 second increments until it is warm.

Domestic red snow crab and cheese gratin　

Contents	200g
Sales period	All year round
Case quantity	24 pieces x 2
Transport temperature range	Frozen -18℃ or below
Best before date	366 days from the date of manufacture
Place of origin/place of processing	Japan
Minimum order quantity	100kg

For product inquiries, please contact us at the email address below.　
info@janet-trading.com　