Sakurajima Ko Mikan Salt Candy is made with Sakurajima Ko Mikan, a specialty of Kagoshima Prefecture, and deep seawater salt from Koshikijima, Kagoshima.
Its unique feature is the exquisite balance of sweet and sour Ko Mikan flavor and moderate saltiness.
Its flavor is popular with a wide range of generations, from children to adults, and is perfect for replenishing salt in the summer and preventing heatstroke.
This popular product is from a long-established Kagoshima candy manufacturer founded in 1886 that has continued to make products that are loved for a long time.
This is a gentle salt candy that is recommended for when you go out or after sports.
Sakurajima Komikan(Small Mandarin) Salt Candy
| Contents／Product size(cm) | 90g／22.5×15.0×3.0 |
| Sales period | All year round |
| Case quantity | 15 pieces |
| Case size(cm) | 11.0×24.5×34.0 |
| Transport temperature | Room temperature |
| Best before date | 365 days from the date of manufacture |
| Place of origin/processing | Japan／Kagoshima prefecture |
| Minimum order quantity | 40 cases |
You can taste plenty of it.
For product inquiries, please contact us at the email address below.
info@janet-trading.com
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