The aroma of bonito fills the air the moment you open the bag.
After countless rounds of prototyping, we finally created “Bonito Slices” that preserve their moist texture to the absolute limit through masterful craftsmanship. Made using a patented process, these bonito flakes offer a texture reminiscent of prosciutto.
The natural umami of bonito gradually spreads throughout your mouth with every bite.
With its soy sauce flavor, it’s perfect not only as a side dish with rice or a snack, but also as a treat.
Not only is it delicious, but it’s also high in protein, low in fat, and gentle on the body,
and it’s a premium product rich in nutrients such as DHA and EPA.
Since we use absolutely no preservatives or artificial flavorings, everyone from children to the elderly can enjoy it with peace of mind.
◆Ingredients: Bonito flakes (manufactured in Makurazaki, Kagoshima Prefecture), fermented seasoning, soy sauce, sugar, fish sauce (seafood)
◆Net Weight: 60 g
◆Best Before: 300 days (at room temperature, unopened)
◆Storage Instructions:
*Store at room temperature, away from direct sunlight, high temperatures, and high humidity.
*Once opened, the product may discolor more quickly, so be sure to store it in the refrigerator and consume it as soon as possible.
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