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Frozen processed seafood  /  June 11, 2018

Grilled soft-dried saffron cod

Grilled soft-dried saffron cod (for restaurant or retail)                    

Characteristics:

  • The product has been cut off its head and internal organs, then put in salt and dried.
  • Due to the IQF freezing, each fish is separated, easy for the retail tray.
  • All processing stages are implemented in factories meeting the HACCP standards on food hygiene and safety.          

Product manual:

  • Grilled to be nibbles for drinks or can be eaten with white rice.
  • Defrost the product in refrigerator. When the defrosting completed, grill on low heat.
  • Flip 2 sides until the surface of the fish appears the grill symbol.
  • In addition, it can be grilled when the product is still not melted by medium heat.
  • Enjoy the grilled saffron cod with alcohol or mayonnaise.

Grilled soft-dried saffron cod 5 kg

 

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